Sunday lunch Menu
2 courses £20 or 3 courses £25
To Start
Courgette and Basil Velouté
Toasted Almonds, Marinated Tomatoes
Mackerel Rillettes
Salted Cucumber, Gooseberries
To Follow
Roasted Pork Belly
Plum Compote, Seasonal Vegetables
Roasted Beef Strip loin
Horseradish, Yorkshire pudding, Seasonal Vegetables
Mushroom Vol au Vent
Poached Egg, Seasonal Vegetables
To Finish
Rocky Road
Toasted Marshmallow, Dulche de leche Ice Cream
Strawberry & Vanilla Parfait
Sable, Strawberry sorbet