MoTHERS DAY Tasting Menu
Tasting Menu £60 Wine Pairing £45
Bread & Snacks
Farm Egg
Nasturtium, Wood Avens
Potato, Leek and Lobster Terrine
Chive Mayonnaise
Nettle Velouté
Whole Grain Mustard Cream
Braised Leg Of Lamb
Wild Garlic, Spring Fricassee, Sauce Paloise
Sharpham Cremet Cheese
Fig Rolls
Rhubarb
Honey Tart
Wild flowers, Milk Ice Cream
Petit Four